Menu
— hours —
Thurs-Mon 10-6
607 SE Everett Mall Way Ste 9A, Everett, WA 98208
Call/Text: (206) 265-0841
E-mail: alidasbakeryofficial@gmaill.com
— bread & manakish —
baked fresh every day
bread
— Pita Bread —
fluffy, fresh & delicious - our signature pita is baked fresh all day, every day
white or wheat
$3.50 (5 pc)
— Samoon Pita Bread —
our signature pita dough formed into a
striking diamond shape
white or wheat
$4 (4 pc)
— Naan Bread —
made fresh every morning, our hand stretched naan was the first product we ever baked! it’s got a delicate flavor and soft texture.
$4.5 (4 pc)
manakish
— Muhammara —
roasted tomato, black pepper, coriander
(add cheese $1)
$3
— Za’atar —
toasted sesame seeds, sumac, olive oil and thyme
(add cheese $1)
$3
— Cheese —
golden, crispy crust with a rich layer of
mozzarella cheese
(add jalepeno no charge)
$3
meat manakish
— Lahamacun —
savory blend of finely ground beef (halal), aromatic spices, tomatoes and fresh herbs
$8
— Beef Pepperoni —
bold, spicy (halal) beef pepperoni baked onto a rich blend of cheddar and mozarella cheese
$5
— Desserts & sides —
irresistable classics, modern twists
desserts
— Dubai Chocolate —
silky smooth chocolate with a handmade pistachiocream blend
$6
— Honey Baklava —
layers of crispy golden phyllo dough rolled and filled with nuts (pistachio or caramel sea-salt). baked until golden and covered with honey.
$12 (pack of 8)
— Baklava —
layers of crispy golden phyllo dough filled with ground walnuts & pistachio. baked until golden and coated in our signature syrup. the most prized middle eastern dessert - for good reason.
$2.5
— Basbusa —
light and fluffy 2-layer semolina cake. coated in sweet syrup and topped with shredded coconut.
$4
— Kanafa —
Sweetened akawi cheese enveloped in golden-crusted shredded phyllo and covered in signature syrup. Baked to order.
$15
— Klecha —
filled with a ground date and nut mixture, this rolled cookie is famously eaten in iraq during the eid holidays. on the menu every day at alida’s.
$8
sides
— Yogurt —
creamy, house-made yogurt with a natural taste that’s anything but plain.
$8 (4 pc)
— Tershee —
tangy, vibrant mix of pickled sliced vegetables. made in house weekly
$9
— Umba —
tender, smoky eggplant cubes marinated in a pickled sauce and blend of spices. made in house weekly
$6